What Makes a Great Deli?
Midtown Market
Photo: Glenn Hall Photography
There are lots of options out there for delicious sandwiches, deli meats and cheeses, and side dishes for your next gathering or event. So what makes a deli truly worthwhile? We think it’s in the specialized service and premium products sold there.
While you can purchase meats, cheeses and side dishes from a variety of local delis, at Midtown Market we work hard to make our deli stand out from the rest in every way. From the high quality ingredients we use to the specialized services we offer, we do what it takes to turn a good experience into one that will make our customers come back for more.
Here are 10 reasons to love the deli at Midtown Market.
- We don’t pre-slice and wrap our meats and cheeses in cellophane. We slice everything fresh and made to the customer’s specifications.
- We use only the freshest ingredients in our deli sides and take out menu items. We make everything from scratch, using our house recipes. You won’t find us selling potato salad and pasta salads that came off of a truck.
- We were the first in the region to serve Boar’s Head Premium meats and cheeses. Which, in addition to being some of the highest quality meats and cheeses, gives our customers a unique selection of all natural, low sodium, sugar free, gluten free and milk free products, as well.
- We sell fine, gourmet products. However, we are not snobs. If you mispronounce the name of one of our meats or cheeses we’re not going to make you feel inferior by correcting you. We probably know what you meant and if we don’t, we’ll figure it out.
- If we don’t know the answer to a customer’s question, we do our best to find it. Many of our deli team members have become experts within our various service areas.
- We specialize in offering unique products and services. Nothing brings us greater joy than to introduce our customers to top brands and unusual gourmet items that are sometimes difficult to find anywhere else in the region.
- We prepare twelve house spreads in our kitchen, using products that are available for purchase in the store. These spreads make great appetizers and complement a charcuterie board perfectly.
- We’ll slice those fruits and vegetables that are difficult for the home cook to manage at home. Customers can bring pineapples , sweet potatoes and butternut squash to the deli counter, and we’ll get those cubed and sliced to your preferences at no additional charge.
- Our homemade soups of the day and our unique selection of salads take our customers beyond the mundane. You’ll find varied versions of green bean salads, quinoa side dishes and broccoli salads, too.
- We carry a fine selection of gluten free meats, cheeses and deli case side dishes for those who are gluten sensitive or gluten allergies.
Photo: Glenn Hall Photography
For a complete list of menu items please visit our Products page.
At Midtown safety is our upmost concern while we continue to serve our community. Because of the COVID-19 pandemic, we will be implementing changes, sometimes daily, that have been suggested by our federal, state and local authorities.To help minimize traffic in the store, we encourage customers to call ahead grocery orders and utilize our drive thru service or curbside for big orders.For all small orders like sandwiches or dinner, please use the drive thru to limit inside traffic.When inside the store and checking out, please respect others and distance yourself 6 foot between customers and cashiers.Thank you for your continued business and support.
Cooking Demos • NEW Spring Menu • Sides • Entrees,Grocery Items • Samples and Giveaways.Stop by and TASTE THE DIFFERENCE!Saturday, April 20th 10AM-2PM
Football fan or not, almost everyone looks forward to noshing during the Superbowl (or any sporting event for that matter). While we can’t promise your team will win, Midtown Market can guarantee that you will score big with game day food sold at the market.
A holiday season with friends, family, and rich food, often leaves us ready to conquer the new year with the goal of a healthier diet. Below, we have come up with a list of vegetables and fruits that are considered in season in early winter, so you do not have to sacrifice taste or freshness when trying to eat healthy.
Gone are the days when one’s only choice for cooking oil was a bottle of old-fashioned vegetable oil. We now find ourselves in the days of nearly unlimited options for oils and fats of all kinds, both good and bad.
Soymilk. Hemp milk. Coconut milk. Almond milk. Rice milk. Cow’s milk. With all of the milk varieties available on grocery shelves these days it’s difficult to know what’s what. Take, for example, the following questions:
We all know that moderation is key to maintaining a well-balanced diet. But it’s difficult to eliminate certain foods from our diet entirely. Lourdes Hospital clinical dietician Renee Waggoner says that unless recommended by a physician, eliminating foods entirely simply isn’t necessary.
Good News for Tea Drinkers
We at Midtown Market are thrilled to be part of the renaissance that is
stretching to neighborhoods throughout our creative city. Join us on
Saturday, November 26, 2017, as we kick off the holiday season and
celebrate Paducah’s local flavor and flair on Small Business Saturday.
If you’re anything like the rest of us, cooking a healthy dinner on a weeknight is a challenge to say the least. Whether you’re a working mom or a single dad, the struggle to put good food on the table is real!
