Dinner Menu for November 5th - November 9th
Monday, November 5th
Spicy Peach Glazed Chicken or Smoked Beef Brisket. $10.50
Both Served Garlic Mashed Potatoes and Seasonal Vegetables.
Tuesday, November 6th
Chicken and Spinach Cannelloni or Midtown Tamale Bake $9.50
Both Served with Roasted Vegetables.
Wednesday, November 7th
Midtown Meatloaf or BBQ Pork Steak $9.50
Both served with Mac -n- Cheese and Homesyle Green Beans.
Thursday, November 8th
Lunch: Quesadilla Your Way Thursday! 11am - 2pm
Kickin' Maple Pork Tenderloin or Garlic Herb Roasted Turkey Breast $10.50
Both Served with Sauteed Vegetables and Mashed Sweet Potatoes.
Beef Lasagna ($9.50) or Vegetarian Lasagna ($8.50)
Both served with sautéed vegetables and Garlic Bread.