Dinner Menu for November 12th - November 16th
Monday, November 12th
Country Fried Steak or Chicken Cordon Bleu $10.50
Both served with Mashed Potatoes and Gravy and Cajun Seasoned Corn.
Tuesday, November 13th
Maple Glazed Pork Chop or Smoked Beef Brisket $10.50
Both served with Roasted Baby Potatoes and Seasonal Vegetables.
Wednesday, November 14th
Midtown Meatloaf or BBQ Pork Steak $9.50
Both served with Mac -n- Cheese and Homestyle Green Beans.
Thursday, November 15th
Lunch: Quesadilla Your Way Thursday! 11am - 2pm
Bourbon Glazed Salmon Fillet or Spicy Peach Glazed Chicken$10.50
Both Served with Sautéed Vegetables and Roasted Red Pepper Brown Rice and Quinoa Pilaf.
Friday, November 16th
Beef Lasagna ($9.50) or Vegetarian Lasagna ($8.50)
Both served with sautéed vegetables and Garlic Bread.