Dinner Menu for October 8th - 12th
Monday, October 8th
Chicken Cordon Bleu or Glazed Applewood Smoked Ham $10.50
Both Served with Seasonal Vegetables and Mashed Potatoes.
Tuesday, October 9th
Three Meat Baked Spaghetti or Blackened Chicken Alfredo $10.50 Both Served with Roasted Vegetables and Garlic Bread
Wednesday, October 10th
Midtown Meatloaf or BBQ Ribs $9.50
Both served with Mac -n- Cheese and Homesyle Green Beans.
Thursday, October 11th
Lunch: Quesadilla Your Way Thursday! 11am - 2pm
Spicy Maple Glazed Pork Tenderloin or Kentucky Bourbon Grilled Chicken Breast. $10.50 Both served with Vegetable Fried Rice and Roasted Broccoli.
Friday, October 12th
Beef Lasagna ($9.50) or Vegetarian Lasagna ($8.50)
Both served with sautéed vegetables and Garlic Bread.